FARISI UNGA SAFI is made from the grinding of the entire maize kernel into milled flour. It contains protein as well as fat. Enrichment and fortification of maize flour is a means of replenishing lost minerals and vitamins. The maize flour has been fortified with vitamins and minerals, making it healthier and more nutritious for the whole family.

 

FARISI UNGA SAFI is coarsely ground, adding character to the flour for an enjoyable meal experience.